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Clam Wiffle

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default Clam Wiffle

Post by GB on 27th September 2010, 2:49 am

As requested Wink

Clam Whiffle
"A whiffle is a souffle that any fool can make" - Peg Bracken

Serves 6

Preheat oven to 350f

Combine in bowl:
1 cup milk
1 1/4 cup crumbled soda crackers (or cream crackers)
Let soak 5 minutes.

Add:
1/4 cup melted margarine or butter
1 can (8 oz) minced clams, drained and rinsed
2 Tbsp finely chopped onion
4 Tbsp finely chopped green pepper
1/4 tsp salt
dash pepper
dash Worcestershire sauce
2 eggs, well beaten

Pour into greased casserole and bake 40-45 minutes until puffy and golden.
Serve at once.

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Laugh and the world laughs with you, laugh hysterically, for no apparent reason, and they'll leave you alone!

The Gods answer all our prayers. Unfortunately, sometimes, the answer is no!

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GB
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Posts : 3156
Join date : 2009-11-14
Location : Georgia

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default Re: Clam Wiffle

Post by Wilhelm Von Rhomboid on 27th September 2010, 7:00 am

Ah! I thought Clam Whiffle was one of the reasons Northern birds were unappealing.

Sounds a good recipe though. I may make some for my walrus.

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www.killandcure.net/blog/
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Wilhelm Von Rhomboid

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Join date : 2009-11-08
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