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whats on the menu

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Re: whats on the menu

Post by AngelinaJellyBeana on 19th February 2012, 5:32 pm

Roast veg (red onion, courgette, aubergine, garlic, tomatoes, peppers, mushrooms) with Halloumi cheese followed by a baked apple stuffed with raisins, cinnamon & honey


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Re: whats on the menu

Post by Dandelion on 19th February 2012, 5:55 pm

Ooh, that sounds lovely!!

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It is the greatest of all mistakes to do nothing because you can only do little - do what you can. ~Sydney Smith

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Re: whats on the menu

Post by polgara on 26th February 2012, 4:12 pm

Made a sausagemeat loaf, a beef casserole & enough roast meat for 2 extra meals as well as a full roast for today.

That means another 4 meals for the freezer. Well happy as it saves gas as well.

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] Enjoy every second of your life, because time races by so much quicker than you think...

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Re: whats on the menu

Post by polgara on 27th February 2012, 10:15 am

Made a large bolognaise, enough to freeze another meal. If things go b*ms up for me at least OH won`t starve for a few days & neither will I. Rolling Eyes

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No one can make you feel inferior without your consent.
Elenor Roosevelt


] Enjoy every second of your life, because time races by so much quicker than you think...

So take care of yourself, be Happy, Love Deeply and enjoy life!



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Re: whats on the menu

Post by Wilhelm Von Rhomboid on 6th March 2012, 5:31 pm

Somerset fried rabbit(s) and mixture of chunky and thin chips for them as likes 'em each way.

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Re: whats on the menu

Post by GB on 7th March 2012, 12:45 pm

Chicken pot pie. Thats if I feel up to making pastry this afternoon. Other wise its going to be chicken pot pie filling over mashed potatoes.

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Re: whats on the menu

Post by polgara on 7th March 2012, 3:20 pm

A spaghetti thing with tinned toms, onions, mushrooms & smoked sausage & whatever seasoning I put in. OH loves it, & takes about 40 to make, so quick & easy.

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No one can make you feel inferior without your consent.
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] Enjoy every second of your life, because time races by so much quicker than you think...

So take care of yourself, be Happy, Love Deeply and enjoy life!



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Re: whats on the menu

Post by Wilhelm Von Rhomboid on 7th March 2012, 5:14 pm

Game pie - leftover rabbit from yesterday, venison, wild duck and pigeon in a gravy made from the rabbit and venison stocks reduced down with orange zest and redcurrant jelly. Mashed carrot and swede with stilton and horseradish mashed potato on the side. Apple crumble for pudding. With clotted cream.

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