A Homemade Life
Welcome to Homemade Life.

To take full advantage of everything offered by our forum, please log in if you are already a member or join our community if not ....

Chilli-head
Who is online?
In total there are 2 users online :: 0 Registered, 0 Hidden and 2 Guests

None

Most users ever online was 62 on 10th April 2015, 8:24 am
Latest topics
» New beginnings in the February garden.
by Chilli-head Today at 5:37 pm

» Seed swap anyone?
by FloBear 21st February 2018, 11:44 am

» Knitting in the round
by freebird 19th February 2018, 7:27 pm

» Chairs 4 & 5: The lath back / banister back
by Ploshkin 19th February 2018, 9:39 am

» Endangered crafts
by Ploshkin 19th February 2018, 9:36 am

» What are you harvesting today?
by Chilli-head 12th February 2018, 7:52 pm

» The gardener's yearbook
by Chilli-head 1st February 2018, 10:38 am

» Garden Organic
by Dandelion 26th January 2018, 7:24 pm

» New arrivals
by Dandelion 23rd January 2018, 2:48 pm

» A fresh start to 2018 in the January garden
by Dandelion 13th January 2018, 11:23 pm

» More mead ...
by Chilli-head 10th January 2018, 12:47 pm

» What can *I* do ?
by Dandelion 7th January 2018, 10:20 pm

» Seed Banks and reliable suppliers
by freebird 7th January 2018, 9:37 pm

» Left-overs
by Dandelion 5th January 2018, 10:26 pm

» Recycling Christmas
by Dandelion 5th January 2018, 1:09 pm

» Trumpington wassail
by FloBear 4th January 2018, 4:35 pm

» It's now more difficult to dispose of plastic waste
by Dandelion 1st January 2018, 12:12 pm

» Turkey leftovers Mexican style
by Chilli-head 28th December 2017, 12:08 pm

» School visit
by Dandelion 26th December 2017, 11:59 am

» Two minute beach clean
by FloBear 15th December 2017, 10:10 am

Statistics
We have 633 registered users
The newest registered user is SoberWatersRetreat

Our users have posted a total of 45207 messages in 2347 subjects
HML on FaceBook
RSS feeds



Donate to our Charity
The Homemade life supports Kiva - microloans for people in developing countries working to change their lives.  These loans are repaid to our KIVA account, so your donation is used many times to help different people - literally the gift that keeps on giving..

Festive food

Go down

default Festive food

Post by Dandelion on 1st November 2014, 11:53 am

OK, I know I moaned about food for December 25th appearing in the shops too soon, but I've just put my Christmas cake in the oven, so I'm feeling smug! In my defence, I've made it early so I can feed it with alcohol weekly, and also because we are planning a secret family weekend away for Mr D as his 60th birthday comes up this month, so it all cuts down the time I have. I have been forbidden to tell him about it! Anyway, what I was going to ask was - does anyone have any good cake recipes for those awkward people who don't like dried fruit at Christmas?

................................................................................................................................
The richer we have become materially, the poorer we have become morally and spiritually. We have learned to fly in the air like birds and swim in the sea like fish, but we have not learned the simple art of living together as brothers and sisters.

-Martin Luther King, Jr.
avatar
Dandelion
Admin

Posts : 4593
Join date : 2010-01-17
Age : 61
Location : Ledbury, Herefordshire

Back to top Go down

default Re: Festive food

Post by freebird on 1st November 2014, 5:44 pm

The cake I mentioned a short while ago, the chestnut roulade, was nice. Using chestnut puree (tinned is fine) for the sponge and orange flavoured cream filling makes it quite special and festive. I've only ever made it once though and that was a very long time ago. Let me know if you fancy giving it a go, and I'll pm you the recipe.
avatar
freebird

Posts : 1604
Join date : 2011-10-19
Age : 61
Location : South East England

Back to top Go down

default Re: Festive food

Post by Dandelion on 1st November 2014, 8:33 pm

That sounds lovely. I'll have to ask the dried fruit hater in person - she's also lactose intolerant which ups the ante a bit!!

................................................................................................................................
The richer we have become materially, the poorer we have become morally and spiritually. We have learned to fly in the air like birds and swim in the sea like fish, but we have not learned the simple art of living together as brothers and sisters.

-Martin Luther King, Jr.
avatar
Dandelion
Admin

Posts : 4593
Join date : 2010-01-17
Age : 61
Location : Ledbury, Herefordshire

Back to top Go down

default Re: Festive food

Post by Ploshkin on 2nd November 2014, 10:16 am

Ah, just realised you have said lactose intolerant but I will say what I was going to anyway.
When I used to make cakes for work colleagues one of the most praised & requested was a dead simple all in one coffee sponge made with wholewheat flour with a filling/topping of whipped cream sweetened with caster sugar & flavoured with coffee - I always did the filling with a strong coffee flavour but not too sweet & that was what people seemed to like.
Ooh, I fancy one now but I've just put a fruit soda bread in the oven.
avatar
Ploshkin

Posts : 1152
Join date : 2013-07-18
Location : Mid Wales

Back to top Go down

default Re: Festive food

Post by freebird on 2nd November 2014, 11:54 am

I've never experimented, but there are plenty of milk-free substitutes available. I would have thought that the cream in either recipe could be replaced with something else. It's also possible to get dairy-free fats suitable for baking - my youngest son was allergic to dairy, so I became something of an expert at adapting recipes.
avatar
freebird

Posts : 1604
Join date : 2011-10-19
Age : 61
Location : South East England

Back to top Go down

default Re: Festive food

Post by Dandelion on 2nd November 2014, 2:43 pm

I could see that coffee cake working nicely with a buttercream topping (you've reminded me that I have a recipe for an all-in-one coffee cake which is a melted recipe like flapjack, though no oats. It sounds strange, but it make a good chewy cake which is good topped with coffee icing and walnuts. I think the recipe came off the back of a packet of something (margarine possibly) in the 60s - have never come across anything similar! May dust that one off...

................................................................................................................................
The richer we have become materially, the poorer we have become morally and spiritually. We have learned to fly in the air like birds and swim in the sea like fish, but we have not learned the simple art of living together as brothers and sisters.

-Martin Luther King, Jr.
avatar
Dandelion
Admin

Posts : 4593
Join date : 2010-01-17
Age : 61
Location : Ledbury, Herefordshire

Back to top Go down

default Re: Festive food

Post by Jaded Green on 8th November 2014, 8:31 am

ooh Dandelion, that coffee cake sounds good - any chance of the recipe?
avatar
Jaded Green
Homemade Moderator

Posts : 2288
Join date : 2009-11-09
Location : London

Back to top Go down

default Re: Festive food

Post by Dandelion on 8th November 2014, 5:31 pm

I'll dig it out JG. It's in my hand written recipe book which I started when I got married 35 years ago - you can tell the pages with the best loved recipes as they are disgustingly splattered with cake mix!!

................................................................................................................................
The richer we have become materially, the poorer we have become morally and spiritually. We have learned to fly in the air like birds and swim in the sea like fish, but we have not learned the simple art of living together as brothers and sisters.

-Martin Luther King, Jr.
avatar
Dandelion
Admin

Posts : 4593
Join date : 2010-01-17
Age : 61
Location : Ledbury, Herefordshire

Back to top Go down

default Re: Festive food

Post by Dandelion on 8th November 2014, 5:43 pm

Found it! Not in my food bespattered notebook, but in my folder of recipes I had meant to copy out but hadn't got round to. Some of the recipes date back to the 70s!!

Quick Coffee Cake
4oz self raising flour
2 teaspoons instant coffee
4oz golden syrup
2oz butter
2oz caster sugar
1 egg
2 tablespoons milk (optional)
Coffee butter cream icing

Sieve flour. Grease and base line an 8" sandwich tin.
Melt fat, sugar and syrup together in a saucepan. Remove from the heat and stir in the coffee.
Cool, and combine with beaten egg and milk. Pour the liquid into the flour, beat until smooth and pour into the sandwich tin. Bake for about 25 minutes at gas mark 5. When cold, ice with butter cream icing and decorate with walnuts.

This is the recipe as I have it typed out by my mum, though I slightly altered it, as she sieved the coffee and flour together. This was in the days when coffee was powder. I think it would be fine to add it to the syrup as it cools. I think you let the cake cool in the tin before icing it.

................................................................................................................................
The richer we have become materially, the poorer we have become morally and spiritually. We have learned to fly in the air like birds and swim in the sea like fish, but we have not learned the simple art of living together as brothers and sisters.

-Martin Luther King, Jr.
avatar
Dandelion
Admin

Posts : 4593
Join date : 2010-01-17
Age : 61
Location : Ledbury, Herefordshire

Back to top Go down

default Re: Festive food

Post by Sponsored content


Sponsored content


Back to top Go down

Back to top

- Similar topics

 
Permissions in this forum:
You cannot reply to topics in this forum